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Thousand Island dressing is a popular salad dressing and sauce featuring a combination of mayonnaise, ketchup, pickle relish, and onion, and is known for its creamy texture and sweet-tangy flavor. It's not only used as a salad dressing but also as a versatile condiment such as a dip and spread. Where Did Thousand Island Dressing Originate?
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Thousand Island Dressing is a classic American salad dressing with a mayonnaise base. In addition to mayo, it's made with ketchup, relish, vinegar or lemon juice, and sweet paprika. It's creamy with a light tomato flavor and a slight tang from the relish and vinegar but is overall pretty sweet.
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1 cup In the South, if someone says their burger or sandwich is made with a "secret sauce," you can almost guarantee it goes by another name: Thousand Island dressing. This sweet, tangy, creamy dressing may be best known as a salad dressing, but that's not where it's utility stops.
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Thousand Island dressing is an American salad dressing and condiment based on mayonnaise that can include olive oil, lemon juice, orange juice, paprika, Worcestershire sauce, mustard, vinegar, cream, chili sauce, tomato purée, and ketchup or Tabasco sauce.
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51 Ratings Elise Bauer 15 Salad Dressing Recipes for Flavor-Packed Salads FEATURED IN: If the craving for a Reuben sandwich strikes or you need a "secret sauce" for your next burger, you probably have all of the necessary ingredients around to make this quick, creamy and delicious dressing.
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Thousand Island dressing ingredients include mayonnaise, ketchup, and spices. It typically includes finely chopped ingredients like pickles, onions, bell peppers, and so forth. Where did the name Thousand Island come from? There's some contention on exactly how it originated.
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Use a plant-based mayonnaise, sour cream, and Worcestershire sauce. Mince it fine. Avoid big chunks of onion for a creamier texture. Sweet is key. Use sweet relish to balance out the tanginess of the dressing. Double it up. Make a big batch with garlic powder and store for up to 1 month. Let it rest.
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Thousand Island Dressing Recipe
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Ever wonder what that "secret sauce" on a Big Mac is? Or maybe you wonder what makes a Reuben sandwich taste so good (besides the corned beef, sauerkraut, and Swiss cheese)? Well, here's the secret: Thousand Island dressing! We love Thousand Island dressing because it has so many uses.
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For a smooth Thousand Island Dressing, add all ingredients to a blender or food processor and blend/process until smooth. For a chunky dressing, whisk ingredients together in a bowl until smooth and well-combined. Cover and refrigerate for at least 8 hours or overnight, to allow flavors to meld and sugar to fully dissolve.
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Chili sauce Hard-boiled eggs Onion How to Make The Best Thousand Island Dressing Place all ingredients in a large bowl. Stir until fully blended. Cover and refrigerate for several hours or overnight to allow flavors to blend before serving. Dive in and enjoy every fresh and delicious bite! Storage
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Thousand Island dressing was made in the Thousand Islands, which borders New York and Canada. There are 1,864 islands in the region, and it's absolutely stunning! There are many stories of its origin and who came up with it, but once it was made, it was found and placed on the menu at the Waldorf Astoria, a New York City hotel, and has been.
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What Is Thousand Island Dressing? Where It Came From: This famous sauce originated in The Thousand Islands, a region on the upper St. Lawrence river between New York and Ontario, Canada.
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Thousand Island dressing is made with mayonnaise and ketchup (or some other sweetened tomato condiment), thickened with a hard-boiled egg pressed through a sieve, and enlivened with vinegar and sweet pickle relish. Thickening Your Dressing with a Hard-Cooked Egg
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To make homemade Thousand Island Dressing in a medium bowl whisk together mayonnaise, chili sauce, ketchup, lemon pepper, paprika, prepared horseradish and worcestershire sauce. Once this mixture is fully combined, fold in minced garlic, finely diced onion, pickle relish and a hard boiled egg. Place into a mason jar or similar airtight.
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Thousand Island dressing is easy to make at home with this 10-minute recipe. Don't just stick to salads — it's yummy on a Reuben sandwich, burgers, wraps, and more! Recipe by peekers93 Updated on April 18, 2023 Rate 5 Prep Time: 10 mins Total Time: 10 mins Servings: 12 Yield: 1 1/2 cups Jump to Nutrition Facts