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The Cara cara navel orange, or red-fleshed navel orange, is an early-to-midseason navel orange noted for its pinkish-to-reddish-orange flesh. It is believed to have developed as a spontaneous bud mutation on a "standard" Washington navel orange tree.
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Blood oranges have darker maroons and reds—even near-black colors. Cara Cara oranges have distinctly pink flesh. For blood oranges, its pigmentation is derived from its anthocyanins, but for the Cara Cara orange, the pinkish color comes from lycopene, a carotenoid. Blood oranges are found and cultivated in Spain, Italy, and California.
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Cara Cara Navel Orange will grow to be about 20 feet tall at maturity, with a spread of 12 feet. It has a low canopy with a typical clearance of 2 feet from the ground, and is suitable for planting under power lines. It grows at a medium rate, and under ideal conditions can be expected to live for 50 years or more.
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The flesh color in Florida is like that of Star Ruby grapefruit. Most tree and fruit characteristics reflect its Washington navel orange ancestry, but the flesh is deep pink, similar to the darkest of the red grapefruit varieties. This rich color is due to the presence of lycopene, a carotenoid in the same family as beta carotene.
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Cara Cara oranges exist as the result of a mutation of the Navel Orange. Actually, Navel Oranges came into being as the result of a mutation, too. Navel Orange trees have been in existence since 1820 when they first appeared in Brazil. The Navel Orange bears a seedless orange.
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Cara Cara Oranges are actually a type of Navel Orange, and the two are similar in size and outer appearance with bright orange, easy-to-peel, smooth skin. But the inside of the fruit is where they differ. Whereas the Navel has the typical yellow-orange flesh, the Cara Cara exhibits a red-pink color that resembles a grapefruit.
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Features. Navel Oranges are identified by their distinctive button formation on the opposite side of the stem. As one would expect of Navel Oranges, the 'Cara Cara' is seedless and peels/breaks apart easily. Discovered in Venezuela in the mid-1970s, the difference from other Navels is the 'Cara Cara' fruit's dark pink to red colored.
Citrus sinensis 'Cara Cara' Navel Orange Mid Valley Trees
Cara Cara oranges are a type of navel orange. They're a cross between two navels and were first discovered in the mid-70s in Venezuela. Now, they're largely grown in California and reach their peak season between December and April. Cara Caras have the same round shape and bright orange rind as traditional navels.
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Cara cara and navel oranges share a few similarities, but they are different. Here's how they compare: Shape and size: The common navel and Cara Cara oranges appear quite similar on the outside. They're round-shaped and medium to large in size, averaging about six to ten centimeters in diameter.
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A popular navel orange variety, Citrus sinensis 'Cara Cara' is a medium-sized evergreen tree prized for its nearly seedless, juicy oranges with deep reddish-pink, ultra-sweet flesh. Low in acid, the fruit has an incredibly sweet citrus flavor with notes of berries.
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Cara Cara oranges are pink-fleshed citrus fruits that originated as a mutation that occurred on a Washington Navel orange tree in 1976. The first mutated fruit was found at Hacienda Cara Cara in Venezuela and thus was given the name Cara Cara.
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The Cara Cara is sometimes called the red orange fruit because, while it resembles a navel orange from the outside, the inner flesh is pinkish-red. The flavor is like that of an orange but slightly tangier. It imparts a range of nutritional value, including vitamin C, folate, vitamin A and potassium.
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The Cara Cara orange is actually a type of Navel orange since it is the result of cross pollination between two Navel Oranges: the Brazilian Bahia Navel Orange and the Washington Navel orange. The first Cara Cara orange was found growing on a Washington Navel Orange tree at Hacienda Cara Cara in Venezuela in 1976. Orange Flesh
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Cut away the peel and white pith from the oranges and cut out orange segments. Slice the red onion and toss with orange segments, sherry vinegar and remaining olive oil (For normal recipe this is.
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The cara cara orange is a type of navel orange and also seedless and sweet. It has pink to red flesh due to its lycopene pigmentation (a type of carotenoid ).
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Cara Cara Oranges are classified as citrus sinensis and are also called "Red Fleshed Navel Oranges" or Pink Navel because of its distinct inner pinkish-red, orange flesh that resembles the color of a ruby grapefruit. Cara oranges are typically medium-sized and have a glossy, textured peel that clings to the flesh.